Varietal Notes:
When we started our label in 1984, the intent was to produce a Zin that expressed the intrinsic "zinberry" fruit and elegance of the Dry Creek Valley appellation. The intent remains the same.
We work closely with six growers to assemble a blend that reflects the personality of each growing season. The blend includes 6-12% of varieties complementary to Zinfandel: Petite Sirah, Syrah, Carignane, Alicante Bouchet and Gamay. All the grapes are hand sorted at the crusher, then fermented in a small batch open-top tanks. We age our Zin exclusively in French oak.
While most who drink our wines prefer them young, we've found that a properly cellared Nalle Zin can be delicious beyond ten years.
Winemaker Notes:
The 2004 growing season was as textbook as 2003 was odd. Here is a sterling example of why
Dry Creek Valley is known world- wide for Zinfandel: aromas of ripe blackberry and raspberry, lip smackin' juiciness, supple tannins and a depth of color not seen since 1999. There is a certain lushness associated with this 2004 similar to 2000, 1997 and 1995. A unanimous favorite at chez Nalle. Get down with a grilled rib eye, cracked pepper, sautéed mushrooms and your favorite honey.
Technical Notes:
Appellation: |
Dry Creek Valley |
Vineyard: |
A blend of seven vineyards from the appellation's four quadrants |
Fermentation: |
1250 gallon open top tanks with 7-15 days of skin contact |
Oak: |
New- 4 yr. old French oak |
Alcohol: |
13.9% |
TA: |
6.5 g/L |
pH: |
3.47 |
Production: |
1725 cases |