Winemaker Tasting Notes:
This wine is reminiscent of the old world style. The fruity aromas of blackberry, cherry and currant are woven into an earthy backdrop that serves as a substrate for the ripe fruit and soft tannin while defining the wine.
Peconic Bay wines are the product of the soil and mild climate of
Cutchogue, Long Island, the town with the most days of sunshine and the longest growing season in New York State.