Roudon-Smith is dedicated to the production of exceptional wines from the vineyards of the Santa Cruz Mountains, including our estate-grown Chardonnay. Grapes are also purchased from select vineyards in other regions of the state, including the grapes for this
Central Coast Claret. Traditional wine-making methods result in elegant, long-lived wines, the perfect complement to a meal.
Winemaker Tasting Notes:
A fabulous blend of 66% Petite Syrah, 22% Zinfandel, 9% Sangiovese and 3% Cabernet Sauvignon. An unforgettable everyday drinking wine at a bargain price! Enjoy the abundance of smoke and tobacco followed by rich blackberries and plums. Long lingering finish with hints of spiciness from the Sangiovese.