The winery is dedicated to the production of exceptional wines from the vineyards of the Santa Cruz Mountains, including our estate-grown Chardonnay. We also purchase grapes from select vineyards in other regions of the state, including the grapes for this
Carneros Pinot Noir. Traditional wine-making methods result in elegant, long-lived wines, the perfect complement to a meal.
Winemaker Tasting Notes:
This Pinot Noir has flavors of ripe jammy plums and blackberries. Tannins are ample and balanced against this fruitiness with a slightly spicy combination of new and older French oak. Extremely well-balanced wine with a long lingering finish.