Roth: winery information
Winemaker: Jennifer Higgins
Jennifer began making Roth wines 2000, attracted to producing a “sub-regional expression” of Cabernet Sauvignon from Alexander Valley. Jennifer is a graduate of UC Davis, with a degree in biochemistry. She credits her winemaking philosophy and style to the influence of her mentors—such notable winemakers as Jill Davis, Margaret Davenport, and David Ramey.