Greg McCluney has been writing about wine since 1987 and has judged many competitions including the Atlanta International Wine Summit, Florida Suncoast Winefest, Northwest Wine Competition and the Dallas Morning News Wine Competition. His work has appeared in numerous regional, national and international publications including Wines & Vines, AirTran Arrivals in-flight magazine, Atlanta Magazine, the Atlanta Journal-Constitution, Tampa Bay’s Best, Atlanta Wine School and the James Beard Foundation publications. He conducts wine education classes and consults on wine selections for retail and restaurant clients.