Vineyard Notes:
The
Wild Horse Valley is located directly east of and above the town of
Napa at an elevation of 1,400 feet. This higher elevation and the ability to
draw cool Carneros fog makes for an ideal situation for growing Pinot Noir.
Thin, well-drained, mountain soils, 25 year-old vines and unusually long
hang times contribute to the development of bright, complex flavors. The
2003 crop was thinned vigorously resulting in a yield of 1.25 ton per acre,
well below the average Pinot Noir yield.
Winemaker Tasting Notes:
The Birkmyer Vineyard Pinot Noir is not a typical California Pinot Noir. This
is a wine built more on a Burgundian model: leaner, a little higher in acidity
and focused. This wine exhibits classic cool-climate appellation qualities of
balance and elegance. The aromatics are clean with hints of cherry, lilac,
game and earth. The wine offers up flavors of strawberry, white raspberries,
spice and granite through the midpalate and finishs with a refreshing hint
of citrus. A few years in the cellar will reward the patient with further
integration, grace and depth.
Technical Notes:
Appellation: |
Wild Horse Valley |
Harvest Dates: |
October 5, 2003 |
Bottle Date: |
August 2004 |
Brix: |
24
|
Oak/Cooperage: |
10 months in Francois Freres, Gillet, 33% new.
|
Yeast: |
RC212, Native
|
Alcohol: |
14% |