Winemaker’s Tasting Notes:
A blend of some of our favorite Syrah vineyards on the
Central Coast. This wine is a younger cousin to our single vineyard Syrah’s. For those of you who enjoy the European style of wines, this one is for you. This wine exhibits intense blueberry and blackberry, white pepper and lavender. It is a great match with food, with its high acid and lower alcohol. The 2004 Central Coast Syrah is a perfect accompaniment with roasted meats like beef and lamb, but would also go great with hamburgers and pizza. Enjoy now or over the next 12 years.
Technical Notes:
Appellation: |
Central Coast |
TA: |
7.1
|
pH: |
3.35 |
Aging: |
16 months
|
Cooperage: |
100% French - 10% new |
Alcohol: |
13.8% |
Production: |
360 Cases |