Vintage Notes:
The 1997 growing season started with a perfect spring; warm, dry and sunny followed by a typically hot early summer. Bud was early; bloom was one of the earliest and most even in our memory
Winemaker Tasting Notes:
Impressive dark color, very youthful looking. A big, juicy wine, with black fruit and spicy aromas, massive concentration and depth, and a long, smooth finish. One of the best-balanced Cabernet blends in Renaissance's history. This wine is immensely satisfying right now yet would reward with extended cellaring for 15-25 years. Roast rack of lamb, venison, and game birds are this wine's natural table companions, but it would magically transform even a simple roast beef and baked-potato dinner into a royal feast. 
Technical Notes: 
| Appellation: | 
 North Yuba, Sierra Foothills | 
| Varietal Blend: | 
43% Cabernet Sauvignon, 30% Merlot, 12% Cabernet Franc, 6% Syrah, 6% Sangiovese, 3% Malbec
 | 
| Harvest: | 
 September September 7-27, 1997 | 
| Average Brix: | 
24.0 | 
| Fermentation: | 
 9-22 days. Hot fermentation in stainless steel tanks
  | 
| Aging: | 
 27 months in Old oak 225l barrels(American, French and German) | 
| Alcohol: | 
12.6% | 
| pH: | 
3.48 |