Wine Recommendation
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Wine Recommendation

Jefferson Vineyards Petit Verdot

Jefferson Vineyards

2002 Petit Verdot
(Monticello)



Thomas Jefferson was America's first wino/wine geek/vinophile, so it's far from surprising that he planted his own vineyard – in 1774. Jefferson and Italian Filippo Mazzei planted the vineyard right next to Monticello – and today Jefferson Vineyards resides on the same plot of land. Of course, the vines they use today aren't from 1774, but they do date to 1981.

You don't see very many varietal Petit Verdots on the market (there do seem to be more lately though), but Jefferson Vineyards’ 2002 Petit Verdot is a standout that proves the grape’s viability. Inky purple in the glass with a black core and thin violet rim, this is and extremely aromatic wine with blueberries, black fruit and smoky black pepper.

The forepalate is intense with a burst of dark fruit, black pepper and smoky oak. Medium tannins provide nice structure here. Petit Verdot is known for delivering big up front and then fading quickly, and while this wine does show some of that, there is enough length here to make this a delicious, interesting wine that I'd drink any day. I'm imagining it along spicy smoked ribs and other spicy meats.

Reviewed August 23, 2006 by Lenn Thompson.




Other reviewed wines from Jefferson Vineyards

 

The Wine

Winery: Jefferson Vineyards
Vintage: 2002
Wine: Petit Verdot
Appellation: Monticello
Grape: Petit Verdot
Price: 750ml $32.95

Review Date: 8/23/2006

The Reviewer

Lenn Thompson

Lenn Thompson writes about New York wines for Dan's Papers,
Long Island Press, Long Island Wine Gazette, Edible East End
and Hamptons.com. Two words describe his taste in wine — balance and nuance. Lenn prefers food-friendly, elegant wines to jammy, over-extracted fruit bombs and heavy-handed oak. When reviewing, Lenn tastes each wine three times — alone right after opening, with food, and again the next day — believing that 90-second reviews are unrealistic and not how the average person enjoys wine.