Flag Hill Winery: winery information
Winemaker: Graham Hamblett
A graduate of the University of New Hampshire, Graham has been an integral part of Flag Hill for over 8 years. His knowledge in all arenas of the business makes him Flag Hill's most valuable asset. He began as a vineyard worker and quickly moved to managing the vineyard while learning and honing the trade of winemaking from owner Frank Reinhold, Jr. Graham is also the resident distiller, producing high quality spirits.
Annual Production: 5,000 cases
Flag Hill is situated on 140 acres of beautiful open land protected by a conservation easement. The land is bordered on 2 sides by running water, the North River and the Lamprey River. The vineyard spans 20 acres and includes 5 acres of high density planting.
Grape Varieties Planted