 
|
|
Feature Article
Bruce Ewert toasts Nova Scotia's potential for terroir driven wines.
Nova Scotia (Provincial Appellation)
A Sparkling Future for L'Acadie Vineyards
“L'Acadie is a versatile grape and has proven itself in various styles -- tropical, fruit-forward, and barrel aged, sur lie, complex wine...I have made sparkling from Riesling for many years in BC and I see a similar flavour development in L'Acadie."
~ Bruce Ewart, L'Acadie Vineyards
by
Craig Pinhey
December 1, 2006
L’Acadie Vineyards’ winemaker and grape-grower Bruce Ewert has an open mind. At least he must, based on his current situation. While many award-winning, internationally experienced wine professionals might consider a move to the Nova Scotia industry at the peak of their careers to be a bit odd, or even distasteful, Ewert has embraced the change with open arms.
To read the rest of this article (and much else besides), please become an Appellation America Subscriber. It's easy and low-cost!
