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Feature Article
Despite the positive spin provided in the State of the Industry report, there are growing signs that the U.S. wine industry has some emerging fissures.
State of the Industry: Myth Amid Optimism
by
Dan Berger
February 11, 2008
rom the optimism I heard at the recent Unified Wine and Grape Symposium held in Sacramento, CA in late January, I might have thought the California wine industry was out dancing in the streets. But if you looked at the crucial Wednesday morning State of the Industry session through an electron microscope, you might have a radically differing opinion: that the American wine industry is in a sad state.
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