Appellation Description
Wine arrived in California via the Spanish Mission chain, working its way northward from South America. Over the next four centuries the Golden State would strive to prove that it was the true Oenotria. By the second half of the 20th century, California was firmly established as one of the very best wine regions in the world.
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Introducing Appellation America's
Give 'em Hell, Darrell
It’s the Unreal Thing – High-Alcohol Wines
Cameron Hughes: The resurrection 
Leo McCloskey: “You Shouldn’t Have to Pay for Terroir”
Natural Wine: 
Russian River Valley 
Why we’ll learn to eventually spell ‘appellation’ - and taste it
Your Genetics May Determine 
